Amazon.com: Books: The Lady & Sons Savannah Country Cookbook: The Lady & Sons Savannah Country Cookbook
by Paula H. Deen
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Edition: Plastic Comb
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Editorial Reviews
From Publishers Weekly
In his enthusiastic introduction, John Berendt, author of Midnight in the Garden of Good and Evil, writes: 'Authentic Southern food is not about pretension.' Sure enough, this book by the proprietor of The Lady & Sons restaurant in Savannah, Ga., ....
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