Tuesday, April 12, 2005

Land O'Lakes: Ingredient Substitutions

Land O'Lakes: Ingredient Substitutions: "Ingredient Substitution"

Out of cake flour? Low on buttermilk? Here's where you can find help on substituting ingredients for ones you don't have on hand.
Also look for answers to many common baking and cooking questions in our Baking and Cooking Frequently Asked Questions.
Alcohol/Liqueur
Allspice, Ground
Baking Powder
Baking Soda
Bouquet Garni
Butter
Butter with Canola Oil
Buttermilk
Chervil
Chicken or Beef Broth
Chocolate Chips, Semi-Sweet
Chocolate, Semi-Sweet
Chocolate, Sweet
Baking (German's)
Chocolate, Unsweetened
Cinnamon, Ground
Cocoa, Unsweetened
Coffee
Cooking Sprays
Cornstarch Corn Syrup, Light
Cream (20% fat) (Coffee Cream)
Cream (40% fat) (Whipping Cream)
Cream of Tartar
Eggs
Egg Whites
Flavor Oils
Flour, All-purpose
Flour (as thickener)
Flour, Cake
Flour, Self-Rising
Garlic
Ginger, ground
Herbs
Honey
Italian Seasoning
Milk, Sweetened Condensed
Milk, Whole
Molasses
Mustard, Dry Mustard, Prepared
Nutmeg, Ground
Oats
Oil
Onion
Poultry Seasoning
Pumpkin Pie Spice
Raisins
Salt
Shortening
Sour Cream
Sugar
Sugar, Light Brown
Sugar, Powdered
Tomato Sauce
Vanilla Extract
Wine
Yeast "

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