Drizzle cooked collard greens with olive oil and lemon juice.
Serve steamed collard greens with black-eyed peas and brown rice for a Southern inspired meal.
Use lightly steamed, cooled and chopped collard greens as a filling in your sushi vegetable rolls.
Healthy sauté collard greens with tofu, garlic and crushed chili peppers for a meal that will definitely add spice to your life.
Quoted from http://www.whfoods.org
Check this site for more information about collards.